Tip #1: Strategically organize your study time
Tip #1: Strategically organize your study time
Wineset level 2: Study Guide
Learning outcome 1: understand the environmental influences and grape-growing options in the vineyard and how these will impact the style and quality of wine
Learning outcome 1: understand the environmental influences and grape-growing options in the vineyard and how these will impact the style and quality of wine
Learning outcome 2: understand how winemaking and bottle ageing influence the style and quality of wine
Learning outcome 2: understand how winemaking and bottle ageing influence the style and quality of wine
Learning Outcome 3: Understand how environmental influences, grape-growing options, winemaking and bottle ageing influence the style and quality of wines made from the principal grape varieties.
Learning Outcome 3: Understand how environmental influences, grape-growing options, winemaking and bottle ageing influence the style and quality of wines made from the principal grape varieties.
Learning Outcome 4 (1): Know the style and quality of wines produced from regionally important black grape varieties.
Learning Outcome 4 (1): Know the style and quality of wines produced from regionally important black grape varieties.
Learning Outcome 4 (2): Know the style and quality of wines produced from regionally important white grape varieties.
Learning Outcome 4 (2): Know the style and quality of wines produced from regionally important white grape varieties.
Learning Outcome 5 (1) : Understand how the production process can influence the styles of sparkling wines.
Learning Outcome 5 (1) : Understand how the production process can influence the styles of sparkling wines.
Learning Outcome 5 (2): Understand how the production process can influence the styles of sweet wines.
Learning Outcome 5 (2): Understand how the production process can influence the styles of sweet wines.
Learning Outcome 5 (3): Understand how the production process can influence the styles of fortified wines.
Learning Outcome 5 (3): Understand how the production process can influence the styles of fortified wines.
Learning Outcome 6: Understand the key principles and processes involved in the storage and service of wine, and in the pairing of food and wine
Learning Outcome 6: Understand the key principles and processes involved in the storage and service of wine, and in the pairing of food and wine
Here is one of my precious little tips for the WSET 2:
Managing your revision time!
The amount of personal work required to prepare for the WSET 2 is estimated by the WSET Global to be 11 hours.
The WSET 2 has set up a grading system according to the different learning objectives.
→ So I made a summary chart that relates this grading scale to the learning time needed so that you gain efficiency and optimize your study time ⏳💪
Of course, it's not to the minute, but it already gives you an idea of how much of your personal work time you need to devote to each goal!
So in conclusion, you need to spend more than half of your preparation time on learning objective #3 and #4. I'll let you have a look and stay available if needed!
